It was introduced in Niigata's information magazine "komachi January 2011 issue".
Information magazine with Takuya Kimura on the cover,
Tatsuya's sukiyaki meat appeared in the January 2011 issue of komachi.
The manager's recommended sukiyaki meat " Manager Select "
Komachi's staff is delicious and fun to introduce.
Why don't you warm yourself up with a warm " sukiyaki " in the cold season?
